Yummy Breakfast

Today started a lil earlier than I chose, but that is pretty common. Off, weird and bad dreams for the last 3 days too! Oh well, I figure I can change the way I feel. So off to the kitchen to fix some yummy goodness.

Banana Muffins with Cinnamon Butter

Ingredients

• 3 or 4 ripe bananas, smashed
• 1/3 cup melted butter
• 1 cup sugar (can easily reduce to 3/4 cup)
• 1 egg, beaten
• 1 teaspoon vanilla
• 1 teaspoon baking soda
• Pinch of salt
• 1 1/2 cups of all-purpose flour

Method

No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). Mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a oiled muffin pan. Bake for 30 min to 45 min (check with a toothpick to see if done). Cool on a rack. Remove from pan and serve with Cinnamon Butter.

Cinnamon Butter

Ingredients:

• 4 tablespoons softened butter
• 2 teaspoons ground cinnamon
• 2 tablespoons powdered sugar

Preparation:

Blend all ingredients; chill until serving time. Makes about 6 tablespoons.